Chef and owner Ali Clem is the driving force behind la Barbecue, Austin’s iconic Texas-style smoked brisket destination. A female-owned business in the male-dominated BBQ industry, la Barbecue proudly represents the future of barbecue. Ali’s commitment to quality shines through in every bite, from their hormone-free, grass-fed beef sourced from a local ranch to their signature low ‘n’ slow brisket cooked over Texas post oak. La Barbecue’s recipes are uniquely their own, creating flavors that melt in your mouth. Pair it with their sweet sauce for the perfect finish—because at la Barbecue, it’s all about doing barbecue right.

Founded in 2011 by Anthony and Chad, Lick Honest Ice Creams brings a taste of authenticity to Austin with their handcrafted, farm-to-table ice creams. Inspired by their small-town roots and a shared love for fresh, locally sourced ingredients, they create unique, seasonal flavors like Cilantro Lime, Dewberry Corn Cobbler, and Sweet Persimmon and Sage. Committed to sustainability and quality, Lick uses only pure, traceable ingredients—no artificial colors, flavors, or preservatives—and partners with local farmers to deliver ice cream that’s as honest as it is delicious. Every scoop is a celebration of Texas flavors and creative spirit!